In October, 2021, there is still a bumper harvest scene in Xinjiang. Red tomatoes, green vegetables, white cotton and fiery red peppers... Industrious farmers in the north and south of the Tianshan Mountains immerse in a colorful ocean, with a smile to express their real happiness.

Photo taken on October 26, 2021 shows a farmer takes advantages of the fine weather to rush to harvest green turnips in Anjihai Town, Shawan City, Tacheng Prefecture, northwest China’s Xinjiang. Her face is filled with the joy of harvest. (Photo by Zeng Zhaomei)

Photo taken on October 26, 2021 shows villagers pick cucumbers at Torgay Surak Village in Kosh Satma Town, Qiemo County, Bayingolin Mongolian Autonomous Prefecture, northwest China’s Xinjiang. (Photo by Li Pengyan)

Photo taken on October 24, 2021 shows a supermarket employee picks celery cabbage at the field in Bole City, Bortala Mongol Autonomous Prefecture, northwest China’s Xinjiang. (Photo by Hu Weibin)

Photo taken on October 25, 2021 shows farmers harvest green onions at the demonstration base in Yingmaili Town, Shaya Country, Aksu Prefecture, northwest China’s Xinjiang. (Photo by Liu Shaodan)

Photo taken on October 26, 2021 shows farmers drive a harvester to harvest chilli peppers at Yelisinanyeken Village in Tuoli Town, Jinghe County, Bortala Mongol Autonomous Prefecture, northwest China’s Xinjiang. (Photo by Sai Yongjie)

Aerial photo taken on October 21, 2021 shows a farmer dries harvest peppers in time at the pepper drying yard in Jiamu Town, Wensu Country, Aksu Prefecture, northwest China’s Xinjiang. (Photo by Yan Shoulin)

Photo taken on October 26, 2021 shows villagers pick tomatoes at Baiyang Village in Qiman Town, Kuche City, Aksu Prefecture, northwest China’s Xinjiang. (Photo by Niyaz Rehman)

Photo taken on October 22, 2021 shows a harvester harvests cotton at a farm near Changji City, northwest China’s Xinjiang. (Photo by Li Huabei)